Slovenian wines are known for their high quality and are praised in high-culinary circles, including many award-winning wines (Decanter). Due to the differences in soil, climate, and approaches to cellaring, each one has its own wine varieties. In addition to internationally established varieties like Chardonnay, Sauvignon, Pinot Noir, Cabernet and Merlot, there are also the indigenous varieties, such as Sauvignonasse, Rebula, Vitovska, Zelen and others. Unique wines registered under the EU are teran and cviček.
